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INGREDIENTS:
4 C. Orange Juice
3 Cinnamon Sticks
1 TBS Vanilla extract
1 Pt. Vanilla Ice Cream
DIRECTIONS:
In a large saucepan, combine orange juice, cinnamon sticks, and vanilla over medium heat. Bring mixture to a boil and reduce to a low heat. Simmer for 10 minutes and remove cinnamon sticks. Stir in ice cream. Cook over low heat, stirring constantly, until heated through. Do not allow mixture to boil.
Yields 4 to 6 servings.
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